Shroom Brew - Mushroom "Coffee"
Shroom Brew
Shroom Brew Mushroom Coffee is a daily ritual in a mug, crafted for focus, resilience, and gentle, long-lasting energy. Wild harvested reishi, maitake, lion’s mane, and chaga team up to support immunity, cognition, and overall vitality, while roasted organic burdock and dandelion roots add a dark, coffee-like body that’s kind to your liver and digestion. Organic cacao rounds everything out with a smooth, chocolatey bitterness and mood-brightening richness, so each cup feels both deeply grounding and quietly uplifting. Brew it like coffee or tea—French press, pour-over, or simmer-and-strain—and enjoy it black or with your favorite milk and sweetener. This blend is naturally caffeine-free (or very low if you blend it with coffee), making it perfect for morning clarity, afternoon focus, or a calming evening cup that still feels robust and satisfying.How to brew
Use 1 tablespoon per cup
Steep gently in water or your favorite milk on low heat for 10 minutes
Do not boil
Strain, sweeten if desired, and enjoy
Coffee option
Add Shroom Brew directly to your coffee grounds and brew as usual for a mushroom-infused cup.
Size
2.5 oz
Made with care in Fruitland, North Carolina. 🍄☕
Shroom Brew
Shroom Brew Mushroom Coffee is a daily ritual in a mug, crafted for focus, resilience, and gentle, long-lasting energy. Wild harvested reishi, maitake, lion’s mane, and chaga team up to support immunity, cognition, and overall vitality, while roasted organic burdock and dandelion roots add a dark, coffee-like body that’s kind to your liver and digestion. Organic cacao rounds everything out with a smooth, chocolatey bitterness and mood-brightening richness, so each cup feels both deeply grounding and quietly uplifting. Brew it like coffee or tea—French press, pour-over, or simmer-and-strain—and enjoy it black or with your favorite milk and sweetener. This blend is naturally caffeine-free (or very low if you blend it with coffee), making it perfect for morning clarity, afternoon focus, or a calming evening cup that still feels robust and satisfying.How to brew
Use 1 tablespoon per cup
Steep gently in water or your favorite milk on low heat for 10 minutes
Do not boil
Strain, sweeten if desired, and enjoy
Coffee option
Add Shroom Brew directly to your coffee grounds and brew as usual for a mushroom-infused cup.
Size
2.5 oz
Made with care in Fruitland, North Carolina. 🍄☕